Share This coming week’s vacuum sealed Pet Society preview is out courtesy of youtube user diva, mayragracia. *insert fanfare here* Officially, Chirstmas season in pet Society starts with an offering of 16 limited edition fish coming from the cash shop, no less. Then, there’s the Christmas tree-like tree bearing acorn. The great big theme for [...]
Continue reading...21 November 2009
Share “Vacuum sealed for freshness,” that’s what the image is. We’re showcasing something that’s yet to be seen on Pet Society for the November 23 refresh. Most notable of the lot are the staircases. They’re full ones already like those grand staircases in real huge mansions. Pretty cool, actually. The rest, um, not so much. [...]
Continue reading...18 November 2009
Share Uno Magazine held their annual fashion show at the NBC Tent at the Fort Monday, November 16, 2009. To manage the expectations of the guys in the audience, Uno Magazine Editor-In-Chief RJ Ledesma gave an assurance that there’d be something in store for everybody. True enough, female models strutted down the runway donning both [...]
Continue reading...14 November 2009
Share So the autumn flooring that’s been lacking from the Faerie Autumn set will at last be available come Monday! I was bitching about there not being one in the forums. It’s either they forgot to release it or they listened to me, take your pick. I pick the latter LOL. That aside, It’s Thanksgiving [...]
Continue reading...13 November 2009
Share You’ll probably say, “meh, slippers, whutev.” You are dead wrong! Deader than dead! So Havaianas has expanded their product portfolio to “Must-Hav” bags now. Great looking bags, at that. At first I thought, “WTF am I doing in this launch. There’s just going to be wimmin’s bags here.” I too soon realized that I’m [...]
Continue reading...12 November 2009
Share My Kitchenomicron category looks so sad with only one entry so I thought it best to add another. This time, we’re going to talk about streaks. Here are tips on how to marinade and cook them just right with a fusion of knowledge from my own gourmet way of doing things to those that [...]
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28 November 2009
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